Grilled Chicken & Avocado Salad with Cilantro Lime Dressing
Tender grilled chicken breast served over a bed of mixed greens with creamy avocado, sweet corn, and hearty black beans, all brought together with a zesty cilantro lime dressing for a refreshing and satisfying meal.
Ingredients
Instructions
Step 1Season the chicken breasts with salt and pepper, then grill until cooked through. Let rest for 5 minutes before slicing.
Step 2In a small bowl, whisk together lime juice, olive oil, honey, minced garlic, salt, and pepper to make the dressing.
Step 3Divide the mixed greens among four serving bowls.
Step 4Top the greens with sliced grilled chicken, avocado slices, corn kernels, black beans, and diced red bell pepper.
Step 5Drizzle the cilantro lime dressing over each salad and garnish with chopped fresh cilantro.
💡 Cooking Tips
Read through all instructions before starting. Prepare all ingredients (mise en place) for smoother cooking. Adjust cooking times based on your equipment and preferences.